Exploring the Diversity of Asian Cuisine: A Guide to Our Menu
April 6 - Written by Crystal Andino
Over the past few years, Asian cuisine has catapulted into popularity across the globe. From traditional food to contemporary fusion dishes, numerous people around the world rave about them.
Asian cuisine is known for its rich, deep flavors, aromatic spices, vibrant colors, etc. As a matter of fact, Asian food is one of the most diverse cuisines in the world. From steaming hot dumplings to mouth-watering curries, the diversity is truly something else!
In this blog, we will explore the diversity of Asian cuisine on our menu. We will delve into the most popular dishes and discuss what ingredients and flavors make them so unique. If that piques your interest, keep reading to learn more.
EXPLAINING THE DIVERSITY OF ASIAN CUISINE
Asian cuisine is known to be incredibly diverse due to the wide range of ingredients Asians use. Additionally, the extensive use of an array of spices, sauces, and cooking techniques ensures the complexity of the flavors. It's why there is a seemingly never-ending variety of dishes to explore. Whether you prefer spicy, sweet, or umami flavors, there is something for everyone in Asian cuisine.
Here at Pangaea Grill, we aim to meld the complex Asian flavors with Western-style dishes to create a unique and diverse menu that everyone loves.
A VARIETY OF BREAKFAST FOODS
At Pangaea Grill, we believe in providing a wide variety of options— this is also reflected in our breakfast menu. From light breakfast foods like smoked salmon to crab cake benedict, our breakfast menu is full of delectable options.
However, our diverse Asian cuisine outshines the rest. We offer varieties like dumpling egg soup and kimchi fried rice to satisfy anyone’s palate. The deep flavors of the dumpling broth, the sautéed pork in the fried rice, and the rich mandu of the kimchi and tofu soup make these dishes extraordinary. We even offer Korean cocktails to really diversify the flavors.
DIVERSE APPETIZERS TO IGNITE YOUR HUNGER
At Pangaea Grill, we believe that appetizers can affect your entire dining experience. That’s why we showcase the diversity of Asian cuisine on our menu. Our spicy Asian lettuce wrap with pork belly is one of the favorites, as well as the BBQ wings with sesame oil. However, our dumplings with homemade fried kimchi served with ponzu ginger sauce are absolutely divine.
THE 'EAST MEETS WEST' DINNER
Our 'East Meets West' fusion dinner menu contains our most popular dishes. Our Korean short ribs' rich caramelized and charred smoky flavors are especially popular among our guests. However, our grilled pork and kimchi fried rice also enjoy great popularity.
Do you want to enjoy the diversity of Asian cuisine fused with familiar Western flavors? Then consider dining at Pangaea Grill.
Pangaea Grill is an Asian fusion restaurant offering some of the best Korean cuisines in Carmel, California. We are known for fusing Eastern and Western flavors in our menu and are considered one of the best dinner spots in Carmel.